Croissant Dough Trends, Analytics and Statistics

HighlightsOverviewInnovation AnalysisDiets & TraitsRestaurant Trends AnalysisHome Cooking

Food & Beverage Industry Trends Highlights

Croissant Dough popularity has changed by 47.13% over the past year. On average, Croissant Dough is consumed 1.34 times every year. Market adoption for Croissant Dough in restaurants is 1% and it is on 0% of recipes.

Croissant Dough plating ideas from top restaurants

Most popular Croissant Dough dishes in restaurants. August 2021 data See More
@random_yoga_teacher
Tomales Bakery (Tomales, California)
@stevendepolo
The Sparrows Coffee Tea & Newsstand (Grand Rapids, Michigan)
@heathersmithgall
Oak Hill Cafe And Farm (Sans Souci, South Carolina)
@brightbearbakery
Bright Bear Bakery + (Petaluma, California)

Fastest rising Croissant Dough pairings

The fastest rising ingredients, flavors, and drinks with Croissant Dough. August 2021 data See More
#1latte
#2tea
47.70%
#3chocolate
16.52%
#4butter
15.25%
#5sugar
12.79%
#6bread
12.20%
#7coffee
8.92%
#8croissants
0.77%
#9pastry
0.46%

Food Market Overview for Croissant Dough

Croissant Dough Growth Over Time

Monitor trends in Croissant Dough related conversations over the past year. August 2021 Data
Feb '20Mar '20Apr '20May '20Jun '20Jul '20Aug '20Sep '20Oct '20Nov '20Dec '20Jan '21Feb '21Mar '2100.00050.0010.00150.0020.00250.0030.00350.004

  • Annual Growth

    Croissant Dough consumption yearly growth rate
    47.13%

  • Annual Consumption Frequency

    Croissant Dough is consumed 1.34 times on average every year
    1.34
  • The percentage of the average American diet that Croissant Dough represents. August 2021 data

    Market Adoption

  • The popularity of Croissant Dough at home vs at restaurants. The dashed black line represents the breakdown of the industry average. August 2021 data

    Home vs Restaurant Consumption

    • Eat In
    • Market Avg.
    • Eat Out
  • Percentage of restaurants that serve Croissant Dough

    Popularity in Restaurants

    1%
    6,233 of 621,918 Restaurants
    RestaurantTomales Bakery
  • 0% of recipes have Croissant Dough

    Popularity in Recipes

    0%
    7 of 4,735,453 Recipes
    Top recipeCroissant dough pizza (crizza?)
See the full report

Product & Culinary Innovation Analysis

The upcoming food industry trends for Croissant Dough. August 2021 data

Most Popular prepared food Ingredients and Pairings

Highlights the most popular prepared food ingredients with Croissant Dough, as well as its fastest rising and falling ingredients. Broken down by food category. August 2021 data
Top prepared food Ingredients and Pairings
#1croissant dough
21.02%
#2pastry
20.49%
#3croissants
20.32%
#4pastry dough
19.35%
#5bread
5.76%
Trending Ingredients and Pairings
#1beef salad
#2marble cake
#3grilled chicken
#4sauerkraut
#5focaccia bread
Declining Ingredients and Pairings
#1pizza
64.9%
#2quiche
61.47%
#3french bread
54.55%
#4cupcake
42.83%
#5pie
37.44%
See more prepared food trends

Most Popular raw ingredients Ingredients and Pairings

Highlights the most popular raw ingredients ingredients with Croissant Dough, as well as its fastest rising and falling ingredients. Broken down by food category. August 2021 data
Top raw ingredients Ingredients and Pairings
#1cheese
13.45%
#2chocolate
12.04%
#3butter
11.85%
#4sugar
11.46%
#5cinnamon