Fried Dough Trends, Analytics and Statistics

HighlightsOverviewInnovation AnalysisDiets & TraitsRestaurant Trends AnalysisHome Cooking

Food & Beverage Industry Trends Highlights

Fried Dough popularity has changed by -12.63% over the past year. On average, Fried Dough is consumed 1.18 times every year. Market adoption for Fried Dough in restaurants is 0.92% and it is on 0% of recipes.

Fried Dough plating ideas from top restaurants

Most popular Fried Dough dishes in restaurants. December 2020 data See More
@indofoodexphl
M Kee (Philadelphia, Pennsylvania)
@bob_gadsby
Kenny O'bryan's Pub & Grille (East Bridgewater, Massachusetts)
@minte_eats
Noodle House (Chino Hills, California)
@00pizza1200
Our Original Pizzeria (Schenectady, New York)

Fastest rising Fried Dough pairings

The fastest rising ingredients, flavors, and drinks with Fried Dough. December 2020 data See More
#1red snapper
#2apple
#3almond milk
#4sea bass
#5gherkins
#6chocolate chips
88.91%
#7caramel
86.84%
#8mimosa
74.38%
#9tomatoes
67.15%
#10funnel cake
65.87%

Food Market Overview for Fried Dough

Fried Dough Growth Over Time

Monitor trends in Fried Dough related conversations over the past year. December 2020 Data
Aug '19Sep '19Oct '19Nov '19Dec '19Jan '20Feb '20Mar '20Apr '20May '20Jun '20Jul '20Aug '20Sep '20Oct '2000.0010.0020.0030.0040.0050.0060.0070.008

  • Annual Growth

    Fried Dough consumption yearly growth rate
    -12.63%

  • Annual Consumption Frequency

    Fried Dough is consumed 1.18 times on average every year
    1.18
  • The percentage of the average American diet that Fried Dough represents. December 2020 data

    Market Adoption

  • The popularity of Fried Dough at home vs at restaurants. The dashed black line represents the breakdown of the industry average. December 2020 data

    Home vs Restaurant Consumption

    • Eat In
    • Market Avg.
    • Eat Out
  • Percentage of restaurants that serve Fried Dough

    Popularity in Restaurants

    0.92%
    5,524 of 602,215 Restaurants
    RestaurantM Kee
  • 0% of recipes have Fried Dough

    Popularity in Recipes

    0%
    59 of 4,109,158 Recipes
    Top recipeAir Fryer, Puff Pastry Fried Dough
See the full report

Product & Culinary Innovation Analysis

The upcoming food industry trends for Fried Dough. December 2020 data

Most Popular food Ingredients and Pairings

Highlights the most popular food ingredients with Fried Dough, as well as its fastest rising and falling ingredients. Broken down by food category. December 2020 data
Top food Ingredients and Pairings
#1fried dough
50.76%
#2meat
9.71%
#3donut
8.42%
#4pastry
6.83%
#5bread
4.87%
Trending Ingredients and Pairings
#1garlic naan
#2tater tots
#3shrimp tempura
#4philly cheese steak
#5french toast sticks
Declining Ingredients and Pairings
#1soup
68.22%
#2tacos
49.62%
#3french fries
48.48%
#4tortillas
43.33%
#5zeppole
39.06%
See more food trends

Most Popular desserts Ingredients and Pairings

Highlights the most popular desserts ingredients with Fried Dough, as well as its fastest rising and falling ingredients. Broken down by food category. December 2020 data
Top desserts Ingredients and Pairings
#1donuts
40.84%
#2cake
15.76%
#3ice cream
10.71%
#4funnel cake
6.13%
#5caramel
5.44%
Trending Ingredients and Pairings
#1bundt cake
#2wedding cake
#3peanut butter cookie
#4chocolate shake
#5caramel apple
Declining Ingredients and Pairings
#1ice cream
62.01%
#2vanilla ice cream
58.78%
#3pancake
33.72%
#4cake
13.97%
See more desserts trends

Most Popular dairy Ingredients and Pairings

Highlights the most popular dairy ingredients with Fried Dough, as well as its fastest rising and falling ingredients. Broken down by food category. December 2020 data
Top dairy Ingredients and Pairings
#1cheese
30.72%
#2cream
22.67%
#3milk
13.38%
#4butter
11.2%
#5mozzarella
5.05%
Trending Ingredients and Pairings
#1bocconcini
#2clarified butter
#3cream butter
#4mexican cheese
#5heavy cream
Declining Ingredients and Pairings
#1sour cream
85.09%
#2ricotta
73.33%
#3milk
52.99%
#4parmesan
48.48%
#5cream
32.15%
See more dairy trends

Most Popular bakery Ingredients and Pairings

Highlights the most popular bakery ingredients with Fried Dough, as well as its fastest rising and falling ingredients. Broken down by food category. December 2020 data
Top bakery Ingredients and Pairings
#1sugar
50.64%
#2chocolate
30.22%
#3flour
8.41%
#4yeast
4.27%
#5chocolate chips
1.61%
Trending Ingredients and Pairings
#1bittersweet chocolate
#2chickpea flour
#3breadcrumbs
#4biscuit dough
#5milk chocolate
Declining Ingredients and Pairings
#1sugar
9.44%
#2flour
8.96%
See more bakery trends

Most Popular spices and herbs Ingredients and Pairings

Highlights the most popular spices and herbs ingredients with Fried Dough, as well as its fastest rising and falling ingredients. Broken down by food category. December 2020 data
Top spices and herbs Ingredients and Pairings
#1cinnamon
28.92%
#2cinnamon sugar
13.85%
#3pepper
12.08%
#4salt
10.59%
#5garlic
9.74%
Trending Ingredients and Pairings
#1kosher salt
#2rose petals
#3adobo
#4pumpkin spice
#5hot pepper
Declining Ingredients and Pairings
#1sesame
83.57%
#2ginger
75.36%
#3basil
60.91%
#4garlic
32.76%
#5saffron
21.83%
See more spices and herbs trends

Most Popular vegetables Ingredients and Pairings

Highlights the most popular vegetables ingredients with Fried Dough, as well as its fastest rising and falling ingredients. Broken down by food category. December 2020 data
Top vegetables Ingredients and Pairings
#1potatoes
14.65%
#2onion
12.96%
#3soy
11.82%
#4beans
10.17%
#5greens
9.72%
Trending Ingredients and Pairings
#1sweet pickles
#2pigeon peas
#3sun dried tomatoes
#4pumpkin
#5escarole
Declining Ingredients and Pairings
#1sprouts
51.77%
#2soy
51.77%
#3red pepper
36.14%
#4potatoes
35.23%
#5turnip
31.3%
See more vegetables trends

Most Popular meat Ingredients and Pairings

Highlights the most popular meat ingredients with Fried Dough, as well as its fastest rising and falling ingredients. Broken down by food category. December 2020 data
Top meat Ingredients and Pairings
#1chicken
21.46%
#2sausage
18.93%
#3pork
17.72%
#4beef
11.6%
#5steak
7.52%