Food & Beverage Industry Trends Highlights

Japanese popularity has changed by -8.12% over the past year. On average, Japanese is consumed 3 times every year. Market adoption for Japanese in restaurants is 14.38% and it is on 0.6% of recipes.

Japanese plating ideas from top restaurants

Most popular Japanese dishes in restaurants. May 2021 data
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Sapporo Sushi & Grill (Buena Park, California)
Cafe Sanuki (Spring Valley, Nevada)
Totoro (Ann Arbor, Michigan)
Mizu Sushi (Holland, Michigan)

Fastest rising Japanese pairings

The fastest rising ingredients, flavors, and drinks with Japanese. May 2021 data
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#1cake
27.95%
#2rice
16.90%
#3chicken
13.37%
#4fish
11.38%
#5tea
10.64%
#6sashimi
5.41%
#7coffee
1.58%
#8sushi
1.46%
#9sake
0.33%

Food Market Overview for Japanese

Japanese Growth Over Time

Monitor trends in Japanese related conversations over the past year. May 2021 Data
Feb '20Mar '20Apr '20May '20Jun '20Jul '20Aug '20Sep '20Oct '20Nov '20Dec '20Jan '21Feb '21Mar '2100.250.50.7511.251.51.7522.25
  • Annual Growth

    Japanese consumption yearly growth rate
    -8.12%
  • Annual Consumption Frequency

    Japanese is consumed 3 times on average every year
    3
  • The percentage of the average American diet that Japanese represents. May 2021 data

    Market Adoption

  • The popularity of Japanese at home vs at restaurants. The dashed black line represents the breakdown of the industry average. May 2021 data

    Home vs Restaurant Consumption

    • Eat In
    • Market Avg.
    • Eat Out
  • Percentage of restaurants that serve Japanese

    Popularity in Restaurants

    14.38%
    89,454 of 621,918 Restaurants
  • 0.6% of recipes have Japanese

    Popularity in Recipes

    0.6%
    28,631 of 4,735,453 Recipes

Product & Culinary Innovation Analysis

The upcoming food industry trends for Japanese. May 2021 data

Most Popular prepared food Ingredients and Pairings

Highlights the most popular prepared food ingredients with Japanese, as well as its fastest rising and falling ingredients. Broken down by food category. May 2021 data
Top prepared food Ingredients and Pairings
#1sushi
32.13%
#2soup
19.87%
#3ramen
16.55%
#4noodles
9.38%
#5sashimi
5.38%
Declining Ingredients and Pairings
#1eggplants salad
82.89%
#2pastry dough
75.67%
#3pumpkin pie
69.78%
#4gingerbread
66.18%
#5vanilla cookies
63.17%

Most Popular raw ingredients Ingredients and Pairings

Highlights the most popular raw ingredients ingredients with Japanese, as well as its fastest rising and falling ingredients. Broken down by food category. May 2021 data
Top raw ingredients Ingredients and Pairings
#1fish
21.89%
#2rice
11.76%
#3chicken
10.23%
#4miso
10.12%
#5leafy greens
9.04%
Declining Ingredients and Pairings
#1taco sauce
87.13%
#2butter potatoes
81.19%
#3pumpkin spice
80.34%
#4mozzarella sticks
63.37%
#5arugula pesto
62.65%

Most Popular beverages Ingredients and Pairings

Highlights the most popular beverages ingredients with Japanese, as well as its fastest rising and falling ingredients. Broken down by food category. May 2021 data
Top beverages Ingredients and Pairings
#1coffee
21.9%
#2beer
21.58%
#3tea
14.97%
#4sake
14.04%
#5water
9.61%
Declining Ingredients and Pairings
#1eggnog
86.67%
#2bud light
70.45%
#3coors light
68.05%
#4purified water
65.56%
#5michelob ultra
63.17%

Most Popular undefined Ingredients and Pairings

Highlights the most popular undefined ingredients with Japanese, as well as its fastest rising and falling ingredients. Broken down by food category. May 2021 data
Top undefined Ingredients and Pairings
#1miso soup
60.13%
#2miso ramen
19.61%
#3pho
10.13%
#4shoyu ramen
10.13%
Declining Ingredients and Pairings
#1shoyu ramen
14.6%
#2miso ramen
9.91%
#3pho
2.82%
#4miso soup
0.07%

Diets & Traits

Uncover the primary dietary motivations behind consumer preferences for Japanese

Diets Over Time

The dietary references with Japanese over time. May 2021 data
Mar '20Apr '20May '20Jun '20Jul '20Aug '20Sep '20Oct '20Nov '20Dec '20Jan '21Feb '21Mar '2101.252.53.7556.257.58.751011.2512.513.75
  • grain free
  • nut free
  • vegan
  • lactose free

Most popular Japanese related motivations

The leading motivations and claims consumers choose Japanese compared to all other dishes. May 2021 data
  • fitness

    3.12%
  • snack

    2.58%
  • comfort

    1.51%

Restaurant Trends Analysis

Japanese adoption in the restaurant industry and pricing segmentation. May 2021 analysis

Japanese Pricing Analysis

Track the average price of Japanese dishes across all price tiers. May 2021 data
$13.47$10.77$13.66$19.23$28.39AVG$$$$$$$$$$
  • Restaurant Penetration

    14.38% of restaurants serve. May 2021 data
    14.38%
  • Foodservice Cuisine Penetration

    The cuisine that offers Japanese the most. May 2021 data
    sushi restaurant
    58%
  • Restaurant Menu Analysis

    3212831 of menu items containing Japanese. May 2021 data
    3,212,831
  • Dish Count Per Menu

    The average number of Japanese dishes found in menus. May 2021 data
    35.92

Most Popular Japanese Dishes

Most popular Japanese posts from restaurants. May 2021 data
Sapporo Sushi & Grill (Buena Park, California)
Cafe Sanuki (Spring Valley, Nevada)
Totoro (Ann Arbor, Michigan)
Mizu Sushi (Holland, Michigan)

Home Cooking

Discover Japanese penetration in home cooking

Most Popular Recipes

The most notable variations of Japanese recipes found online, and how they have performed over the past year. May 2021 data