Black Trends, Analytics and Statistics
Food & Beverage Industry Trends Highlights
Black plating ideas from top restaurants
Fastest rising Black pairings
Percentage of restaurants that serve Black Popularity in Restaurants
49.42%323,978 of 655,584 RestaurantsPercentage of all Black recipes Popularity in Recipes
0.62%32,579 of 5,264,673 Recipes
Food Market Overview for Black
Black Growth Over Time
Annual Growth
Black consumption yearly growth rate-31.23%Annual Consumption Frequency
Black is consumed 2.81 times on average every year2.81
The percentage of the average American diet that Black represents. November 2021 data Market Adoption
The popularity of Black at home vs at restaurants. The dashed black line represents the breakdown of the industry average. November 2021 data Home vs Restaurant Consumption
- Eat In
- Market Avg.
- Eat Out
Percentage of restaurants that serve Black Popularity in Restaurants
49.42%323,978 of 655,584 Restaurants0.62% of recipes have Black Popularity in Recipes
0.62%32,579 of 5,264,673 Recipes
Product & Culinary Innovation Analysis
Most Popular raw ingredients Ingredients and Pairings
Top raw ingredients Ingredients and Pairings | ||
| #1 | black pepper | |
| #2 | garlic | |
| #3 | onion | |
| #4 | chicken | |
| #5 | black bean | |
Trending Ingredients and Pairings | ||
| #1 | star apple | |
| #2 | vanilla fudge | |
| #3 | soy creamer | |
| #4 | trio tomato | |
| #5 | cana de oveja | |
Declining Ingredients and Pairings | ||
| #1 | boschetto al tartufo | |
| #2 | caramel creamer | |
| #3 | chickpea protein | |
| #4 | sumo citrus | |
| #5 | doubanjiang | |