Food & Beverage Industry Trends Highlights

Whiskey popularity has changed by 26.22% over the past year. On average, Whiskey is consumed 2.81 times every year. Market adoption for Whiskey in restaurants is 3.26% and it is on 0.05% of recipes.

Whiskey plating ideas from top restaurants

Most popular Whiskey dishes in restaurants. June 2021 data
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Qbb (Mountain View, California)
Lucille (Madison, Wisconsin)
Bar Jackalope (La, California)
Dead Rabbit Nyc (New York, New York)

Fastest rising Whiskey pairings

The fastest rising ingredients, flavors, and drinks with Whiskey. June 2021 data
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#1cake
63.52%
#2bread
48.75%
#3chocolate
48.40%
#4mac & cheese
40.90%
#5citrus
24.18%
#6lemon
16.18%
#7rye whiskey
4.44%
#8liqueur
2.44%
#9beer
0.14%

Food Market Overview for Whiskey

Whiskey Growth Over Time

Monitor trends in Whiskey related conversations over the past year. June 2021 Data
Feb '20Mar '20Apr '20May '20Jun '20Jul '20Aug '20Sep '20Oct '20Nov '20Dec '20Jan '21Feb '21Mar '2100.050.10.150.20.250.30.350.40.450.50.55
  • Annual Growth

    Whiskey consumption yearly growth rate
    26.22%
  • Annual Consumption Frequency

    Whiskey is consumed 2.81 times on average every year
    2.81
  • The percentage of the average American diet that Whiskey represents. June 2021 data

    Market Adoption

  • The popularity of Whiskey at home vs at restaurants. The dashed black line represents the breakdown of the industry average. June 2021 data

    Home vs Restaurant Consumption

    • Eat In
    • Market Avg.
    • Eat Out
  • Percentage of restaurants that serve Whiskey

    Popularity in Restaurants

    3.26%
    20,249 of 621,918 Restaurants
  • 0.05% of recipes have Whiskey

    Popularity in Recipes

    0.05%
    2,233 of 4,735,453 Recipes

Product & Culinary Innovation Analysis

The upcoming food industry trends for Whiskey. June 2021 data

Most Popular beverages Ingredients and Pairings

Highlights the most popular beverages ingredients with Whiskey, as well as its fastest rising and falling ingredients. Broken down by food category. June 2021 data
Top beverages Ingredients and Pairings
#1whiskey
48.62%
#2bourbon
16.6%
#3beer
10.16%
#4liqueur
5.35%
#5vodka
4.28%
Declining Ingredients and Pairings
#1eggnog
94.09%
#2heineken
89.2%
#3stella artois
88.93%
#4michelob ultra
83.3%
#5blue moon
83.01%

Most Popular raw ingredients Ingredients and Pairings

Highlights the most popular raw ingredients ingredients with Whiskey, as well as its fastest rising and falling ingredients. Broken down by food category. June 2021 data
Top raw ingredients Ingredients and Pairings
#1citrus
22.62%
#2lemon
10.08%
#3chocolate
9.92%
#4vanilla
9.76%
#5berries
9.51%
Declining Ingredients and Pairings
#1persimmon
88.61%
#2butternut squash
84.17%
#3chard
79.25%
#4red chili
77.85%
#5pumpkin spice
75.02%

Most Popular prepared food Ingredients and Pairings

Highlights the most popular prepared food ingredients with Whiskey, as well as its fastest rising and falling ingredients. Broken down by food category. June 2021 data
Top prepared food Ingredients and Pairings
#1bread
22.18%
#2cake
15.92%
#3mac & cheese
15.35%
#4hamburger
9.18%
#5cookie
7.23%
Declining Ingredients and Pairings
#1pumpkin pie
89.29%
#2upside down cake
78.34%
#3kebab
78.34%
#4berry compote
71.64%
#5ice cream cake
71.01%

Diets & Traits

Uncover the primary dietary motivations behind consumer preferences for Whiskey

Diets Over Time

The dietary references with Whiskey over time. June 2021 data
Mar '20Apr '20May '20Jun '20Jul '20Aug '20Sep '20Oct '20Nov '20Dec '20Jan '21Feb '21Mar '2100.511.522.533.544.555.566.5
  • grain free
  • nut free
  • lactose free
  • vegan

Most popular Whiskey related motivations

The leading motivations and claims consumers choose Whiskey compared to all other dishes. June 2021 data
  • fitness

    3.12%
  • snack

    1.12%

Restaurant Trends Analysis

Whiskey adoption in the restaurant industry and pricing segmentation. June 2021 analysis

Whiskey Pricing Analysis

Track the average price of Whiskey dishes across all price tiers. June 2021 data
$21.82$26.86$20.52$18.33$22.35AVG$$$$$$$$$$
  • Restaurant Penetration

    3.26% of restaurants serve. June 2021 data
    3.26%
  • Foodservice Cuisine Penetration

    The cuisine that offers Whiskey the most. June 2021 data
    american restaurant
    33%
  • Restaurant Menu Analysis

    106614 of menu items containing Whiskey. June 2021 data
    106,614
  • Dish Count Per Menu

    The average number of Whiskey dishes found in menus. June 2021 data
    5.27

Most Popular Whiskey Dishes

Most popular Whiskey posts from restaurants. June 2021 data
Qbb (Mountain View, California)
Lucille (Madison, Wisconsin)
Bar Jackalope (La, California)
Dead Rabbit Nyc (New York, New York)

Home Cooking

Discover Whiskey penetration in home cooking

Most Popular Recipes

The most notable variations of Whiskey recipes found online, and how they have performed over the past year. June 2021 data