Pumpkin Trends, Analytics and Statistics
Food & Beverage Industry Trends Highlights
Pumpkin plating ideas from top restaurants
Fastest rising Pumpkin pairings
| #1 | pumpkin seeds | |
| #2 | juice | |
| #3 | water | |
| #4 | berries | |
| #5 | tea | |
| #6 | bread | |
| #7 | mac & cheese | |
| #8 | chocolate | |
| #9 | cake |
Percentage of restaurants that serve Pumpkin Popularity in Restaurants
7.38%45,923 of 621,918 RestaurantsPercentage of all Pumpkin recipes Popularity in Recipes
1.3%61,418 of 4,735,453 Recipes
Food Market Overview for Pumpkin
Pumpkin Growth Over Time
Annual Growth
Pumpkin consumption yearly growth rate-0.76%Annual Consumption Frequency
Pumpkin is consumed 1.72 times on average every year1.72
The percentage of the average American diet that Pumpkin represents. September 2021 data Market Adoption
The popularity of Pumpkin at home vs at restaurants. The dashed black line represents the breakdown of the industry average. September 2021 data Home vs Restaurant Consumption
- Eat In
- Market Avg.
- Eat Out
Percentage of restaurants that serve Pumpkin Popularity in Restaurants
7.38%45,923 of 621,918 Restaurants1.3% of recipes have Pumpkin Popularity in Recipes
1.3%61,418 of 4,735,453 Recipes
Product & Culinary Innovation Analysis
Most Popular raw ingredients Ingredients and Pairings
Top raw ingredients Ingredients and Pairings | ||
| #1 | pumpkin | |
| #2 | squash | |
| #3 | pumpkin spice | |
| #4 | pumpkin seeds | |
| #5 | chocolate | |
Trending Ingredients and Pairings | ||
| #1 | zesty italian dressing | |
| #2 | imitation crab meat | |
| #3 | unagi sauce | |
| #4 | honey bbq sauce | |
| #5 | arrabbiata sauce | |
Declining Ingredients and Pairings | ||
| #1 | apple butter | |
| #2 | mushroom gravy | |
| #3 | vanilla syrup | |
| #4 | pumpkin spice | |
| #5 | fig jam | |