Green Pepper Trends, Analytics and Statistics
Food & Beverage Industry Trends Highlights
Green Pepper plating ideas from top restaurants
Fastest rising Green Pepper pairings
| #1 | beer | |
| #2 | soup | |
| #3 | sandwich | |
| #4 | fruit juice | |
| #5 | pizza | |
| #6 | tomato | |
| #7 | onion | |
| #8 | red wine | |
| #9 | green pepper |
Percentage of restaurants that serve Green Pepper Popularity in Restaurants
23.86%156,395 of 655,584 RestaurantsPercentage of all Green Pepper recipes Popularity in Recipes
0.01%480 of 5,264,673 Recipes
Food Market Overview for Green Pepper
Green Pepper Growth Over Time
Annual Growth
Green Pepper consumption yearly growth rate-114.77%Annual Consumption Frequency
Green Pepper is consumed 1.37 times on average every year1.37
The percentage of the average American diet that Green Pepper represents. December 2021 data Market Adoption
The popularity of Green Pepper at home vs at restaurants. The dashed black line represents the breakdown of the industry average. December 2021 data Home vs Restaurant Consumption
- Eat In
- Market Avg.
- Eat Out
Percentage of restaurants that serve Green Pepper Popularity in Restaurants
23.86%156,395 of 655,584 Restaurants0.01% of recipes have Green Pepper Popularity in Recipes
0.01%480 of 5,264,673 Recipes
Product & Culinary Innovation Analysis
Most Popular raw ingredients Ingredients and Pairings
Top raw ingredients Ingredients and Pairings | ||
| #1 | green pepper | |
| #2 | onion | |
| #3 | tomato | |
| #4 | garlic | |
| #5 | root vegetable | |
Declining Ingredients and Pairings | ||
| #1 | stevia | |
| #2 | dried cranberry | |
| #3 | yogurt sauce | |
| #4 | ginger garlic paste | |
| #5 | snow pea | |