Gochujang trends - consumption analysis and statistics 2024 report

Explore trends, analytics and statistics for ingredients, dishes, categories or consumer needs

Trend overview

  • Social conversations about Gochujang have increased by 26.14% over the past year
  • 1.28% restaurants offer Gochujang on their menus
  • The fastest rising consumer need for Gochujang is Protein
  • The dominating diet for Gochujang is Vegan

Trend performance of gochujang

Trend analysis over time and across social, menus and recipes

Trend data

Created with Highcharts 9.3.3DateValuesDec22Jan23Feb23Mar23Apr23May23Jun23Jul23Aug23Sep23Oct23Nov23Dec23Jan24Feb240%0.01%0.02%0.03%0.04%0.05%0.06%
Trendlinesocial-trendShare of discussion

Diets

The dietary references with gochujang over time
Created with Highcharts 9.3.3VeganPlant BasedVegetarianGluten FreeDec22Jan23Feb23Mar23Apr23May23Jun23Jul23Aug23Sep23Oct23Nov23Dec23Jan24Feb2405101520

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Frequently asked questions about

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Is Gochujang trending?

Gochujang is trending, with an increase of 26.14% in social discussions in the last year

Is Gochujang trending in restaurants?

Gochujang has increased in social conversations by 26.14 in the restaurant space and has a menu penetration of 1.28%

How many restaurants offer Gochujang on their menus?

There are 13500 restaurants currently offering Gochujang on their menu

What is the most popular recipe for Gochujang in 2024?

'Gochujang Sour Cream' is the most popular recipe for April 2024

What are the top trending ingredients & flavor pairings for Gochujang?

Gnocchi, Sandwich, Fried chicken, Beer, Tea are the most trending flavors pairings for Gochujang

Top Gochujang dishes in restaurants?

Most popular dishes in restaurant social discussions Sesame noodles, Namul, Garlic bread, Chicken and waffles, Buttered noodles

What is the most trending diet for Gochujang?

Vegan is the most trending diet for Gochujang

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