Food & Beverage Industry Trends Highlights

Gluten Free Flour popularity has changed by 44.16% over the past year. On average, Gluten Free Flour is consumed 1.67 times every year. Market adoption for Gluten Free Flour in restaurants is 0.2% and it is on 0% of recipes.

Gluten Free Flour plating ideas from top restaurants

Most popular Gluten Free Flour dishes in restaurants. February 2021 data
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Bright Bear Bakery + (Petaluma, California)
City Garden Doughnuts & Coffee (Santa Rosa, California)
Plum Island Grille (Newbury, Massachusetts)
West Main Trade (Buford, Georgia)

Fastest rising Gluten Free Flour pairings

The fastest rising ingredients, flavors, and drinks with Gluten Free Flour. February 2021 data
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Food Market Overview for Gluten Free Flour

Gluten Free Flour Growth Over Time

Monitor trends in Gluten Free Flour related conversations over the past year. February 2021 Data
Dec '19Jan '20Feb '20Mar '20Apr '20May '20Jun '20Jul '20Aug '20Sep '20Oct '20Nov '20Dec '20Jan '2100.00250.0050.00750.010.01250.0150.01750.020.02250.0250.02750.03
  • Annual Growth

    Gluten Free Flour consumption yearly growth rate
    44.16%
  • Annual Consumption Frequency

    Gluten Free Flour is consumed 1.67 times on average every year
    1.67
  • The percentage of the average American diet that Gluten Free Flour represents. February 2021 data

    Market Adoption

  • The popularity of Gluten Free Flour at home vs at restaurants. The dashed black line represents the breakdown of the industry average. February 2021 data

    Home vs Restaurant Consumption

    • Eat In
    • Market Avg.
    • Eat Out
  • Percentage of restaurants that serve Gluten Free Flour

    Popularity in Restaurants

    0.2%
    1,173 of 597,012 Restaurants

Product & Culinary Innovation Analysis

The upcoming food industry trends for Gluten Free Flour. February 2021 data

Most Popular bakery Ingredients and Pairings

Highlights the most popular bakery ingredients with Gluten Free Flour, as well as its fastest rising and falling ingredients. Broken down by food category. February 2021 data
Top bakery Ingredients and Pairings
#1gf flour
22.13%
#2gluten free flour
22.13%
#3flour
21.2%
#4sugar
8.58%
#5baking powder
6.05%
Trending Ingredients and Pairings
#1sugar cones
#2croissant dough
#3rice cakes
#4vanilla sugar
#5cocoa butter
Declining Ingredients and Pairings
#1crumble topping
80.1%
#2turbinado sugar
64.18%
#3corn syrup
33.67%
#4vanilla protein
24.99%
#5garbanzo bean flour
22.14%

Most Popular spices and herbs Ingredients and Pairings

Highlights the most popular spices and herbs ingredients with Gluten Free Flour, as well as its fastest rising and falling ingredients. Broken down by food category. February 2021 data
Top spices and herbs Ingredients and Pairings
#1salt
30.33%
#2vanilla
20.43%
#3cinnamon
13.51%
#4garlic
7.87%
#5pepper
7.62%
Trending Ingredients and Pairings
#1sweet basil
#2maldon salt
#3turmeric ginger
#4coffee beans
#5dried chili
Declining Ingredients and Pairings
#1pink salt
79.99%
#2peppermint
74.6%
#3organic vanilla
67.44%
#4pumpkin spice
61.73%
#5masa
54.08%

Most Popular dairy Ingredients and Pairings

Highlights the most popular dairy ingredients with Gluten Free Flour, as well as its fastest rising and falling ingredients. Broken down by food category. February 2021 data
Top dairy Ingredients and Pairings
#1butter
34.76%
#2milk
26.74%
#3cream
11%
#4cheese
9.63%
#5yogurt
6.36%
Trending Ingredients and Pairings
#1irish cheddar
#2pimento cheese
#3colby cheese
#4dahi
#5buffalo mozzarella
Declining Ingredients and Pairings
#1whey
69.12%
#2half and half
43.45%
#3ricotta
30.68%
#4mascarpone
28.37%
#5custard
25.38%

Most Popular condiments Ingredients and Pairings

Highlights the most popular condiments ingredients with Gluten Free Flour, as well as its fastest rising and falling ingredients. Broken down by food category. February 2021 data
Top condiments Ingredients and Pairings
#1oil
31.44%
#2coconut oil
15.57%
#3maple syrup
13.1%
#4nut butter
7.3%
#5olive oil
6.98%
Declining Ingredients and Pairings
#1treacle
56.5%
#2cream sauce
52.87%
#3almond butter
44.34%
#4mushroom gravy
42.23%
#5hot sauce
40.87%

Most Popular food Ingredients and Pairings

Highlights the most popular food ingredients with Gluten Free Flour, as well as its fastest rising and falling ingredients. Broken down by food category. February 2021 data
Top food Ingredients and Pairings
#1eggs
38.07%
#2bread
24.16%
#3pastry
22.85%
#4broth
3.14%
#5toast
2.55%
Declining Ingredients and Pairings
#1cinnamon bread
75.47%
#2pita
64.18%
#3falafel
59.76%
#4molasses
56.5%
#5garlic bread
45.73%

Most Popular nuts and seeds Ingredients and Pairings

Highlights the most popular nuts and seeds ingredients with Gluten Free Flour, as well as its fastest rising and falling ingredients. Broken down by food category. February 2021 data
Top nuts and seeds Ingredients and Pairings
#1coconut
40.04%
#2almonds
30.18%
#3walnuts
5.89%
#4peanuts
5.74%
#5flax seeds
4.8%
Trending Ingredients and Pairings
#1candied pecans
#2cashews
48.04%
#3hemp seeds
42.13%
#4peanuts
17.62%
#5macadamia nuts
13.70%
Declining Ingredients and Pairings
#1pine nuts
51.6%
#2pumpkin seeds
39.9%
#3pecans
26.33%
#4walnuts
21.09%
#5flax seeds
16.89%

Most Popular desserts Ingredients and Pairings

Highlights the most popular desserts ingredients with Gluten Free Flour, as well as its fastest rising and falling ingredients. Broken down by food category. February 2021 data
Top desserts Ingredients and Pairings
#1biscuits
21.19%
#2cake
15.06%
#3muffins
12.5%
#4pancake
10.7%
#5fruit sours
9.45%